Organic Kale is a green, leafy , cruciferous vegetable that’s rich in nutrients. It may offer a range of health benefits for the whole body. Top 8 Health Benefits of Organic Kale: 1. High Fibre in Kale helps in better digestion, so it is helpful in constipation, piles and other problems related to digestion. 2. Rich in Vitamin K, very rare food source contains Vitamin K. Kale is
Understanding What is Cholesterol? and How it effect your heart!. Cholesterol is a waxy substance found in your blood. Your body needs cholesterol to build healthy cells, but high levels of cholesterol can increase your risk of heart disease. With high cholesterol, you can develop fatty deposits in your blood vessels. Eventually, these deposits grow,
Organic Ahmedabad Organic Ahmedabad!! Yes, Let us Go Organic and have a healthy lifestyle. Put simply, living an organic lifestyle means doing all of your best to measure a healthy lifestyle while also doing all of your parts to require care of the environment. #OrganicAhmedabad #HealthyAhmedabad #EatHealthy #LiveHealthy Organic Beetroot, Organic broccoli, Organic artichokes, Organic
There are many theories floating around as to how the #virus is transmitted through fresh fruits/vegetables & hence one should either not consume them at all or soak in baking powder/ vinegar etc. There are some who have even applied the washing hands with soap water for 20 seconds theory to fruits/vegetables as well. So
Organic Food, Why? This is the question arising in many people. In Today’s world, we can see very few people consuming Organic Food. Non-Organic food are grown using Chemical fertilizers, pesticides, and other Synthetic elements. While Organic farming aims to preserve natural resources, support animal health and welfare, and avoid most artificial materials. Let
Nutrients in Jamun or Jambul(Tree of Jambu) The stem & bark contains tannin, gallic acid, resin, phytosterols. The seed contains the glycoside, jamboline, gallic acid and essential oils. The leaves contain essential oils and flower contains terpenoids. The ripe fruit contains Glucose & Fructose which are the major forms of sugar. They contains Vitamins C
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